3 cups cooked orzo, cooled
1/4 cup lightly toasted walnuts, chopped
1 small zucchini, grated or chopped
1 carrot, grated or sliced
1/4 cup fresh basil leaves, chopped
1 cup cherry tomatoes, quartered
1/4 cup raisins
1/4 cup freshly grated Parmesan cheese
1 1/2 Tbsp lemon juice
2 Tbsp olive oil
1/2 tsp salt
1. Put all of the ingredients in a mixing bowl and stir well.
2. Serve right away or cover and refrigerate for up to 2 days.
Note: Add or substitute mushrooms, olives, cucumbers, or any other vegetable you like.
Source: Costco Connection, August 2012
Try #1 - August 2012
This was yummy! I added red onion and cucumber. I also used Israeli couscous instead of orzo. Fresh, light, delicious! (Although not really a hit with the kiddos...)
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