I never claimed to be a photographic genius.

Friday, May 14, 2010

Buttercream Frosting

My mom made this delicious frosting for all of my birthday cakes. So yummy, and so simple!

1 box powdered sugar (1 pound, or 3 1/2 to 4 cups)
1 stick softened butter (1/2 cup)
2 Tbsp milk
1-2 tsp vanilla

Cream sugar, butter, milk, and vanilla in a medium bowl. Add additional milk, 1/2 tsp at a time, until desired consistency.

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