Homemade Tortilla Chips

Great use for extra tortillas: make your own tortilla chips!

To fry:
1. Cut tortillas into triangles.
2. Fry in hot oil in skillet.
3. Take out, place on paper towel, pat excess oil off.
4. Add some salt, and voila!

To bake:
1. Preheat oven to 400 degrees.
2. Brush vegetable or olive oil on both sides of triangle pieces (or spray both sides with cooking spray). Sprinkle with salt.
3. Arrange on cookie sheet, one layer thick, and bake for 6-7 minutes.